If you're craving authentic Thai flavors, the menu at Thai Dish offers a tantalizing array of options that will take your taste buds on an unforgettable journey. From the first bite to the last, every dish is a celebration of the vibrant spices and fresh ingredients that define Thai cuisine.
Start your culinary adventure with appetizers that offer a perfect balance of crispy and savory textures. The Potstickers are crispy on the outside, filled with juicy fillings that burst with flavor. If you prefer something more exotic, the Chicken Sa-Tay skewers, marinated in a fragrant blend of spices and grilled to perfection, are an absolute must-try. For a taste of Bangkok’s street food scene, the Bangkok Rolls deliver a satisfying crunch with every bite, while the Fish Cakes are light, crispy, and packed with that signature Thai aroma. And for those with a love for seafood, the Golden Fried Prawns offer a mouthwatering crunch that complements the sweetness of the shrimp.
Moving on to the heart of the menu, the Duck Dishes are sure to impress. The Ped Yang Nam Peung (roast duck with honey sauce) is a delicate yet bold dish that combines tender duck with a rich, sweet glaze. Alternatively, the Eggplant Duck adds a touch of complexity, pairing crispy duck with the soft, earthy flavors of eggplant. The Pla Yang Bai Thong (grilled fish with fragrant herbs) and Pla Pra-Ram (fish with peanut sauce) are fresh, flavorful, and embody everything great about Thai seafood dishes.
To complete your meal, try the Red Curry and Yellow Curry options, both beautifully spiced and perfectly paired with sautéed vegetables like Broccoli and Snow Peas or the fragrant Lemongrass for an extra burst of freshness. Whether you’re in the mood for something rich and creamy or light and refreshing, Thai Dish’s menu has something that will satisfy every craving.